Here in France, a lack of rosé wine for this summer?
By Osvaldo Villar
Here in France, a lack of rosé wine for this summer? Wine lovers are fighting to drink rosé in the summer. France and New Zealand are major producers of rosé wine.
The excellent wine Made in New Zealand by “The Sister Wines” quenches the thurst of the rosé wine lovers and they see the “Life in Rose” as Edith Piaf sang it so well. This wine smells of the sun of the Indian Ocean and delights the consumers who are too numerous. “The Sister Wines” goes everywhere and every place counts in the world for these winemaker businesswomen. It is a wine that can be enjoyed at any time. #Thesisterswine reminds us that there is a lack of wines from female winegrowers. They make a call to vocation and want to see more women who invest in the development of winemaking.

The wine region
Their red, rosé and white wines come from young New Zealand volcano lands. The vineyards are more influenced by the South West Pacific Ocean the vineyards near the volcanoes with warm temperatures and beneficial moisture. It is a refined wine with a very aromatic nose, aromas of maracudja, balanced red fruits, and the generosity of the fruit (passion fruit). Absolutely to discover and enjoy summer and winter. And in NZ The Sisters Wine accelerate the Wine Cult! Finally, Their has the ambition to continue to produce fine wines that are guessing, the antipodes that communicate the energy of the sun and the strength of the sea that we want to drink and re-mouth with a second mouth even more seductive. And also a wine capable of aging. “The Sister Wines”
Here in France, a lack of rosé wine for this summer?
In France with the rosé wine of Languedoc-Roussillon in the Aude near Carcassonne the largest wine region of France in numbers of hectares with over two thousand years of history for this great wine region under the same Mediterranean sun which still provides a third of the wines of the French production with a qualitative rise. This region also produces bright whites, with or without bubbles and one of the best rosé wines of the world with twenty-four million hectoliters (10.6% of volumes of still wines consumed in the world) is not enough to quench the thirst for rosé consumers around the world.
However, more and more rosé wines are being developed because of a growing demand from year to year. The French vineyard enjoys successful demand followed by New Zealand and Australia, and South Africa. However, France produces more and more rosés and is the world’s leading exporter of the famous summer wine.
The drinkers and lovers of rosé wine are afraid of the scarcity and are worried about not being able to drink the unique Rose liqueur which turns pink in the twisted gullet of the consumers. Recently everyone was panicked wondering if they will have enough rosé to spend the summer of 2018.
Professionals in the wine industry have never spoken of a lack. They are not worried and have large stocks.
In France, the month of June is the beginning of summer. The producers of Languedoc-Roussillon and in the Aude County are of course vigilant with stocks in reserve and they follow drop by drop the consumption of the precious wine of summer. The predilection of rosé wine has increased in New Zealand, Australia and especially in the North American continent which has a predilection for Provençal rosé wine exported to the USA. France consumes 180 million gallons of rosé. With an average of twenty bottles of rosé a year that is consumed per person in France. Finally, red or rosé municipalities located north of Carcassonne, Languedoc, Aude produce quality wines and is the first region for wine “Bio”. Since 2007 the producers have created a regional wine appellation “Languedoc” that extends to the Pyrénées-Orientales. The profession seeks to prioritize its appellations as is the case in Bordeaux. And do not be afraid and drink the rosé of Languedoc in Carcassonne Aude County! or the wines of The Sister Wines” of New Zealand. Here in France, a lack of rosé wine for this summer? Doubtful!
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